Surprising health benefits of Colombian coffee

Coffee

has a rich flavour with many wonderful properties for your health.

Colombian coffee

is in news following US and Colombia tariff war over deportation flights. With mild flavour and distinct taste, coffee from Colombia has been winning the hearts of people across the globe. It is rich in antioxidants and other nutrients like riboflavin, niacin, and magnesium, as per research (https://pmc.ncbi.nlm.nih.gov/articles/PMC9416486/).The coffee also helps in reducing the risk of heart disease and improves blood circulation.
Drinking Colombian coffee in moderation without any sugar or additives has multiple health benefits attached to it, according to a study published in Molecules.
Here’s a look:
Rich in antioxidants

Colombian coffee is loaded with antioxidants and it helps in fighting free radicals in the body. The antioxidants help in reducing inflammation and also lower the risk of chronic disease. The antioxidant chlorogenic in the coffee helps in combating oxidative stress.
Boosts cognitive function
The caffeine in the Colombian coffee improves brain function including memory and mood development. It also helps in enhancing brain alertness and concentration for better mental performance. The coffee helps in improving focus and boosting mental alertness by stimulating the central nervous system.

Helps support cardiovascular health

Research studies suggest that coffee when consumed in moderation is linked to reducing the risk of heart disease. Coffee helps in potentially lowering the chances of heart attacks and strokes.
Weight management
Colombian coffee boosts metabolism and the caffeine helps promote fat burning. Coffee works as a perfect pre-workout drink and studies have also shown that it improves endurance and physical performance.

Reduces Type 2 diabetes risk
Studies suggest that compounds in coffee, including chlorogenic acid, improve insulin sensitivity and glucose metabolism in the body which reduces the risk of type 2 diabetes.