10 Foods to avoid with Irritable bowel syndrome (IBS)

Jan 28, 2025

TOI Lifestyle Desk

Avoiding IBS triggers for better digestive health

Managing (Irritable bowel syndrome ) IBS involves avoiding trigger foods that worsen symptoms like bloating, gas, and diarrhoea. Identifying and eliminating these problematic foods can help maintain a calmer, healthier digestive system.

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Dairy products

Dairy products like milk, cheese, and yogurt contain lactose, which can trigger bloating, gas, and diarrhoea in individuals with lactose intolerance, often worsening symptoms for those with IBS.

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Fried foods

Fried foods like fries or chicken are high in fat, making them hard to digest and often triggering diarrhoea, bloating, and abdominal discomfort in people with IBS.

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Caffeinated drinks

Caffeinated drinks like coffee, energy drinks, and sodas stimulate the gut, often causing diarrhoea, cramping, and irritation, especially in individuals with sensitive digestive systems or IBS.

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Alcohol

Alcohol can irritate the gut lining, disrupt digestion, and aggravate IBS symptoms, including gas, bloating, and irregular bowel movements, making it a common trigger for discomfort.

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Artificial sweeteners

Artificial sweeteners such as sorbitol, mannitol, and aspartame are poorly absorbed by the gut, often causing bloating, gas, and diarrhoea, making them problematic for individuals with IBS.

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Processed foods

Packaged snacks and ready meals often contain additives, preservatives, and fats that can exacerbate bloating, constipation, or diarrhoea in IBS patients.

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Spicy foods

Spicy foods, such as chilli and pepper, can irritate the stomach lining, often leading to cramping, diarrhoea, and increased sensitivity in individuals prone to IBS symptoms.

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Beans and lentils

Beans and lentils are high-fiber foods containing fermentable carbohydrates (FODMAPs) that can produce excessive gas and bloating, often challenging for individuals with IBS to digest comfortably.

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Wheat and gluten

Wheat contains gluten and FODMAPs, both of which can aggravate IBS symptoms, particularly in those sensitive to gluten or struggling with gut inflammation.

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Thanks For Reading!

Next: Egg yolk vs egg white: Which is healthier?

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Manas Ranjan Sahoo
Manas Ranjan Sahoo

I’m Manas Ranjan Sahoo: Founder of “Webtirety Software”. I’m a Full-time Software Professional and an aspiring entrepreneur, dedicated to growing this platform as large as possible. I love to Write Blogs on Software, Mobile applications, Web Technology, eCommerce, SEO, and about My experience with Life.

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